As reflected upon in my last piece, climate change will inevitably drive adaptation in the farmed landscape. This will range from an appreciation that heavily tilled, late drilled arable crops pose an unacceptable risk of being caught out by a wet autumn/winter season in almost any region and circumstance, to farms in certain catchments taking …
Embracing Agroforestry for Climate Resilience and Sustainability Read More »
As I write this in the third week of March, I can reflect on challenging times both behind and ahead. On the heavy Hanslope-Denchworth series clays of the Allerton Project, we are yet to get so far even as to have terminated our cover crops, let alone apply any spring inputs to those autumn-sown crops which have survived the onslaught of one of the wettest winters on record – though we judge that only some 35% of our winter wheat area is even salvageable. Even were the incessant rains to cease today, we are likely looking at planting our wheat, beans, oats and barley well into the middle of April, significantly compromising potential.
Written by Joe Stanley, Head of Sustainable Farming, at The Allerton Project I was recently invited to speak at the North of England Farming Conference at Hexham in Northumbria, with a wide brief to cover anything forward-thinking which ticked the box for both environmental and financial sustainability. Weeks in advance I had submitted my presentation …
Written by Joe Stanley from the Allerton Project It’s well established, including by our own research (in part discussed in June’s article on our pioneering Conservation Agriculture trial), that a move to reduced tillage or direct drilling (DD) can generally be considered beneficial for the triumvirate of farm economics, soil health and environmental sustainability. With …
Written by Joe Stanley from the Allerton Project What it is to be ‘a good farmer’ in the UK is currently undergoing a transformation of grand proportions. Many will have spent much of their careers in the belief that farmed land was for one thing only – food production – and that soil health (to …
Proving the value of Conservation Agriculture in the UK Read More »
Written by Dr Alastair Leake from The Allerton Project “There’s a reason why we use the plough” a colleague sagely advised me when I questioned this fundamental agricultural practice; “It works” – and I was treated to a history lesson to-boot. Having transitioned from growing heated glasshouse salad crops in hydroponics, the ultimate zero-till system, …
The evolution of tillage techniques on heavy arable land in the East Midlands Read More »
