After five years of cover crops and reduced tillage cultivations, Kent farm manager Dom Hughes reviews his experience – and how good advice has been vital to not making a mess of it. “Slowly, slowly catchee monkey” has become my mantra. This old English proverb, which is another way of saying ‘be patient’, is perhaps …
High silt content soils make for a slow drilling transition Read More »
Written by James Warne from Soil First Farming Many years of looking at soil proves to me that cultivations never improve soil structure. They may help to overcome an immediate problem – like compaction. But they are only ever a short-term fix; and not a very good one, either. Cultivations always leave some sort of …
As margins are ever more squeezed on farm, over the last twelve months we have seen a significant increase in farmers looking for a more sustainable and cost-effective way of applying nitrogen to their land while reducing farm inputs. Fish hydrolysates are now playing a key role in that search for solutions and are proven …
Fish Hydrolysate: A new way to add traditional support to your crops Read More »
Written by Mark Shaw from Gaiago While financial and environmental pressures mount, so does our dependency on our soil. For those stepping away from conventional approaches, it can be a hard journey. Mark Shaw, UK manager at Gaïago, explains how microbes and natural substances can ease the transition, maintaining yields and building structure. Transitioning soils …
Written by Steve Holloway from Soil First Farming Soil microbes are tiny, often invisible to the naked eye. Organisms that play a crucial role in maintaining soil health and enhancing crop productivity. These microscopic creatures are responsible for numerous functions, including nutrient cycling, decomposition, and the suppression of plant diseases. They also contribute to soil …
Carbon is a hot topic at the moment. Whether it’s transitioning to net zero for the UK or supply chains, opportunities to access carbon markets, or comparing the environmental credentials of different products, you can’t get away from the fact that we are all having to get to grips with new terminology and metrics. Farming …
Written by James Warne from Soil First Farming It seems everyone is doing ‘regen’ these days. There is a lot of confusion and miscommunication around what it means. I was at a meeting recently where I heard someone proclaim that their arable business was carbon neutral even though they were still ploughing, combi-drilling and using …
Inspired by history for the future of farming Using fish in arable farming is not a new phenomenon. The practice can be traced back to the ancient Roman empire on this side of the Atlantic, and there are stories of Native Americans showing the Pilgrims how to grow corn by planting a fish with each …
In the final part of our series on sap analysis, Mike Abram talks to a farming business that’s incorporated sap analysis into a wide range of cropping Extensive sap analysis, first in trials, but increasingly in commercial practice is starting to change the way Cambs Farms Growers, part of G’s Growers, is managing its wide …
Sap analysis proving valuable for large, diverse farming business Read More »
Written by Emma Adams on behalf of The Farm Carbon Toolkit The second in our series of farm walks was with David Miller in Hampshire. This year’s Arable Soil Farmer of the Year, David is keen to demonstrate how a regenerative system can be both simple and profitable even on challenging soils. Managing 700ha of …
Arable Soil Farmer of the Year – A farm walk with David Miller Read More »
