Soil Health

History Of The GD

Written by Tony Gent With over 60 years of farming, I have seen and been involved with so many changes, as a lad from working with horses and leaving school at 15 to working on my father’s smallholding with only 50 acres and a mix of cropping. The farm began to mechanise and expand, so …

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High Fertiliser Prices Focus Attention On N Input Efficiency And Soil Health.

Written by David Newton – Technical Manager, Timac Agro UK The current fertiliser production and supply issues are leading to producers examining their inputs and expenditure, looking at the returns on their investment and the opportunity to enhance the effi-ciency and return from every kilo of input. One way to help the soil regain balance …

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Capture The Full Value From Your Soils

Written by Tom Allen-Stevens from Trinity Agtech New markets have opened up for carbon and biodiversity. When underpinned by digital software, international protocols and a just legal framework, they allow those who manage the land control over their natural capital and the income stream that’s opened up. Louisa Knocker from Trinity Natural Capital Markets addresses …

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Nuffield Scholars

The Nuffield Farming Scholarships Trust announced their newest cohort of Scholars in October, many of whom will study topics related to soil management, sustainability, and regenerative farming practices. “This year’s intake represents a significant change in direction that British agriculture is and must take to ensure a sustainable farming future,” says Mike Vacher, Nuffield Farming …

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What We Can’t See

Written by Chris Fellows Farming is becoming as much about what we can’t see as what we can. We as farmers already know that. Many of the articles in this magazine cover what can’t be seen and the complexity of modern-day sustainable farming. Greenhouse gases in the air can’t be seen, our crops and tramlines …

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