The Stimulant to Biostimulant CLIMATE CHANGE AND FOOD SECURITY Climate change is causing more frequent and extreme weather events that can significantly impact crop development and yield. HeatwavesHigh temperatures can slow the rate of photosynthesis as plants cannot transpire fast enough to remain cool. This reduces energy production and therefore impacts crop development. Heat stress […]
The Growing Challenge Read More »
Written by Simon Keeling from WeatherWeb “The bloody weather forecast has changed again!”; how often have those words passed your lips? It’s a refrain that most in agriculture will be familiar with and is among of the most potent forms of frustration on the farm. As forecasters, we hear that frustration too. Talking to farmers,
How much do you understand your weather forecast? Read More »
Written by James Warne from Soil First Farming What an extraordinary growing season we seem to have had. In a nutshell, very low rainfall, low temperatures until June and good levels of solar radiation (sunshine) resulting in generally good yields with good specific weight and moderate protein. Especially so as most crops senesced approximately 2
Another Extradordinary Year Read More »
Written by Franciska T. de Vries and Richard D. Bardget There is much evidence that climate change significantly impacts the abundance, diversity and activity of soil biota, but few consistent effects are reported in the literature, and effects vary strongly depending on environmental context. – Elevated atmospheric CO2 increases microbial biomass and the abundance of
Climate Change Effects On Soil Biota In The UK Read More »
