Written by Joe Stanley from the Allerton Project ‘I know it isn’t the sexiest subject, but…’ is invariably where any mention of agricultural field drainage begins, invariably accompanied by an apologetic shrug of the shoulders and a gaze cast toward the ground. Personally, I take the opposite view. I have always been fascinated by field …
The Allerton Project, as a research and demonstration farm, has been in operation since 1992. We are, however, a part of the wider Game and Wildlife Conservation Trust (GWCT), a membership organisation who have been conducting conservation science to enhance the British countryside for over 90 years. Today, the GWCT’s Farmland Ecology Unit carries out …
Restoring farmland biodiversity: The Allerton Project Read More »
As reflected upon in my last piece, climate change will inevitably drive adaptation in the farmed landscape. This will range from an appreciation that heavily tilled, late drilled arable crops pose an unacceptable risk of being caught out by a wet autumn/winter season in almost any region and circumstance, to farms in certain catchments taking …
Embracing Agroforestry for Climate Resilience and Sustainability Read More »
Written by Joe Stanley, Head of Sustainable Farming, at The Allerton Project I was recently invited to speak at the North of England Farming Conference at Hexham in Northumbria, with a wide brief to cover anything forward-thinking which ticked the box for both environmental and financial sustainability. Weeks in advance I had submitted my presentation …
Written by Joe Stanley from the Allerton Project It’s well established, including by our own research (in part discussed in June’s article on our pioneering Conservation Agriculture trial), that a move to reduced tillage or direct drilling (DD) can generally be considered beneficial for the triumvirate of farm economics, soil health and environmental sustainability. With …
Written by Joe Stanley from the Allerton Project What it is to be ‘a good farmer’ in the UK is currently undergoing a transformation of grand proportions. Many will have spent much of their careers in the belief that farmed land was for one thing only – food production – and that soil health (to …
Proving the value of Conservation Agriculture in the UK Read More »
