Issue 3September 2018

NUTRIENT STRATIFICATION NOT A PROBLEM IN NO-TILL

Nutrient stratification is common concern for no-till farmers.By Laura Barrera, first published onwww.Agfuse.com in August 2018 Without tillage to mix fertilizer into the soil, no-tillers may wonder whether the nutrients applied to the soil surface are reaching the crop roots. According to University of Nebraska Extension engineer Paul Jasa and Ray Ward, plant scientist and […]

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THE USE OF BENEFICIAL MICRO-ORGANISMS IN AGRICULTURE. A TAILORED METHOD FOR IMPROVED PLANT PRODUCTIVITY

Jamie Stotzka, Consultant Bioagronomist Healthy soils contain billions of bacteria from thousands of species. A special group of these bacteria, collectively known as Plant Growth Promoting Rhizobacteria or PGPR are known to promote plant health, growth and productivity. PGPR are unlike the nodulating rhizobia only found associating with leguminous plants, as they are free-living in

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NEW AUTONOMOUS MACHINES TO HELP NO-TILLERS SEED, SPRAY

Originally published in No-till Farmer USA, written By Mark McNeely posted on June 9, 2018 DOT Technology’s driverless platform enables multiple implement use from a single machine, thereby increasing efficiencies on farms large or small. Acceptance of autonomous farm equipment is growing, given its promise of greater efficiencies for both large and small farms. The

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GRAZING CROPPED LAND

The almost forgotten technique in the UK of grazing cereals is something being widely practiced across Australia in areas with widely varying rainfall levels. The Australian Grain Research and Development Council have produced a report titled Grain and Graze which sets out to evaluate the advantages and disadvantages of grazing a range of cash crops.

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IS THE FUTURE BIOLOGICAL FERTILIZERS AND SOIL INOCULANTS?

While usage of biological fertilisers and soil inoculants in other parts of the world is growing rapidly, it is possibly not something you have even heard a lot about in the UK. Over the last 15 years, research and development of bacterial soil inoculation, combined with the invention of state-of-the-art microbiological and biotechnological methods have

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