In Autumn 2022, Anglian Water announced a grant scheme inviting farmers from across the catchment area to apply for funding of up to £7,500 towards innovative ideas that would help them to improve water quality, reduce chemical use and support the improvement of soil health. A total of 65 farmers were awarded grants for innovation …
April 2023 Winter seems to have finally turned to spring in West Yorkshire, if not a little confused about its timeline! Having had very little in the way of snow all winter, 5 inches arrived on the 10th of March, just over a week after applying 85kg per ha of nitrogen to the wheats and …
Carbon is a hot topic at the moment. Whether it’s transitioning to net zero for the UK or supply chains, opportunities to access carbon markets, or comparing the environmental credentials of different products, you can’t get away from the fact that we are all having to get to grips with new terminology and metrics. Farming …
Steve Holloway puts the case for biology and foliar KSM – potassium solubilising microbes – for a more natural supply of phosphate and a way of reducing the fertiliser bill. For a generation, farmers have taken their most valuable resource for granted, often considering it to be simple dirt. The focus has been on force-feeding …
April 2023 Following on from my 1st article in Direct Driller last summer, a bit of a summary of what’s been happening since. Harvest 2022 was a bumper harvest for some, but I have also heard mixed results which is the camp we fell into. Our spring beans and maize were our crops that stood …
About a year ago a whole new side of TFF was born – we called is Resources. The main part of the site, is know by most for it’s farmer-to-farmer content, but the new section was designed specifically for formal knowledge. Papers, trials, articles published from the wider industry to give farmers the formal and …
With regard to plant production drought and heat are limiting factors. As a result of the climate change extreme weather situations occur more and more frequently. To avoid negative consequences on the yields, methods like direct seeding are used. Michael Horsch Michael Horsch’s opinion with regard to direct seeding is clear: “Those who practice direct …
The latest Cereals Agri-Outlook takes stock of the current situation and looks forward to what we might expect in the coming months, for supply availability, trade and demand. The volumes below are estimates at the time of writing. Production Wheat supply on the global market remains constrained, from the lasting impact of extreme weather trimming …
With extreme diversity locked into yellow rust and brown rust populations, the latest UKCPVS event (1 March 2023) examined how highly adaptable pathogens affect UK wheat and barley varieties. With a focus on wheat, Jason Pole, who leads AHDB’s crop disease communications, provides an overview of some of the key developments. Rust diversity Cereal rusts …
Rust in peace: pathogens versus cereal varieties Read More »
This analysis examines export opportunities for UK producers, both ones that exist currently and those that may emerge over the coming decade. Pinpointing the opportunities The expansion of the middle classes in emerging markets across the globe is strengthening the demand for protein and imported foods. And globally the British brand is well-regarded, being associated …
